Dr. Barnard’s latest book expands on the Physicians Committee’s popular Kickstart program and is the basis for his return to PBS

If you have diabetes or are concerned about developing it, this program could change the course of your life. Dr. Barnard’s

In Power Foods for the Brain, Dr. Neal Barnard has gathered the most important research and studies to deliver a program that can

Whether you’re drawn to chocolate, cookies, potato chips, cheese, or burgers and fries, we all have foods we can’t seem to

Find out how foods fight cancer and the advantages of a high-fiber, low-fat, dairy- and meat-free diet. Includes updates from the

This comprehensive, pocket-sized medical reference manual covers nearly 100 diseases and conditions, including risk factors,

Did you know that ginger can prevent migraines and that coffee sometimes cures them? Did you know that rice can calm your

Breakthrough genetic research indicates that genes are not just on/off switches for characteristics we can't control (like gender

Until now, to battle headaches, arthritis, or menstrual cramps, many women have needed fistfuls of over-the-counter remedies.

Nourishing growing children is a once-in-a-lifetime opportunity. The foods we eat during pregnancy affect not only our child's

A simple new dietary approach to cancer prevention and treatment Current research has shown that what you eat is one of the

A simple new dietary approach to preventing and treating diabetes You can help prevent and control diabetes through simple diet

Recipes in The Get Healthy, Go Vegan Cookbook: 125 Easy and Delicious Recipes to Jump-Start Weight Loss and Help You Feel Great

Since 1998, Physicians Committee has collected healthy, exotic recipes from distinctive restaurants around the globe. Now you can

From a seaside cafe in Portugal, a cozy restaurant in Saint-Tropez, or a trendy night spot in Sydney, come recipes that truly are

Travel around the world to discover treasures from side-street cafes and elegant hotel dining rooms. Edited by Jennifer L. Keller

The Best in the World III: Healthful Recipes from Exclusive and Out-of-the-Way Restaurants features delicious and unique recipes

Welcome to the fourth volume of The Best in the World, where you will find delicious and healthful recipes from unique

The Revolutionary, Scientifically Proven, Nutrition-Based Cure Caldwell B. Esselstyn, Jr., M.D. Drawing on the groundbreaking

Over 125 Delicious, Life-Changing, Plant-Based Recipes Ann Crile Esselstyn, Jane Esselstyn In a much-anticipated cookbook, this

The Plant-Based Program That Will Transform Your Body, Reset Your Habits, and Change Your Life Marco Borges, Introduction by Dean

Eat the Foods You Love, Regain Your Health, and Lose the Weight for Good! John A. McDougall, M.D., and Mary McDougall Fear of

Halt Heart Disease Now with the Best Alternative and Traditional Medicine Joel K. Kahn, M.D. Cardiovascular disease is the number

From the physician behind the wildly popular website NutritionFacts.org, How Not to Die reveals the groundbreaking scientific

In Crazy Sexy Kitchen, the woman who made prevention hot is now making it delicious! In her new book, New York Times best-selling

Includes recipes from Chef Del Sroufe, author of the bestselling Forks Over Knives—The Cookbook and Better Than Vegan Nearly

In this one-of-a-kind book and guide, the author redefines health care as the practice of nourishing ourselves to support a

Fit Quickies: 5 Minute Targeted Body-Shaping Workouts is actually three books in one. The Fitness: an effective, research-

Finding Ultra is Rich Roll's incredible-but-true account of achieving one of the most awe-inspiring midlife physical

A transformative family lifestyle guide on the power of plant-based eating—with 120 recipes—from world-renowned vegan ultra-